Land and Sea Flavours
The richness and the multiethnic character of our territory has its expression also in the kitchen: the most diverse culinary traditions form a mix that combines the Central European gastronomy with the Mediterranean one. The cuisines typical of the ample historical hinterland of Trieste, starting from that of the Karst Plateau just above the city, up to the Austrian, Hungarian, Balcanic cuisines, blend with those connected to the sea, of Istro-Venetian and Dalmatian origin. So all the palates will be delighted and all the food preferences satisfied!
We will recommend you the best places near the B&B where to taste these delicacies. Meanwhile follow the links below for a fast and tasty overview of the Karst traditional cuisine and the dishes of the Triestine gastronomy.
We will recommend you the best places near the B&B where to taste these delicacies. Meanwhile follow the links below for a fast and tasty overview of the Karst traditional cuisine and the dishes of the Triestine gastronomy.
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